Friday, October 3, 2008

Better Bagel Business Bureau


Another thing that’s great about living in NY: bagels! Everywhere I go, there seems to be bagels abound! This is a good thing, since I’m a huge fan. And also a welcome change, as bagels were seemingly not held to be as sacred back in the Midwest.

Let’s go back a step: I actually started bagel day at my old job, in response to Thursday morning donuts. However, there were two things missing: one, we didn’t have a good toaster, crucial, since I prefer mine toasted, and two, butter. For whatever reason, the Midwest (perhaps only Ohio?) is completely retardedly fixed upon cream cheese, such that the two places I picked up the weekly stash only seemed to scratch their heads when asked. And certainly unwilling to do things for you! I even got attitude from the evil Tim Hortons when asking if they could cut the bagels in half. I mean, a lot of people only wanted the half!

1 comment:

R said...

Please introduce Bagels to Japan.

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Alex Baker works in NYC doing web development during the day and puts on a cape to solve riddles and crime by night. In his free time, he shreds the skins in DBCR, explores NYC and other places and geeks out on new tech.